Holle have recently announced a change in their recipe for the Organic Three Grain Baby Porridge – the cereal is now the first gluten free multi-grain baby porridge on the market.
The Swiss organic baby food manufacturer has just launched the new 3 grain baby porridge recipe on the continent and we are pleased to already have an ample supply of cases of the gluten free version available to purchase.
Holle Organic Three Grain Baby Porridge – Ingredients
The Holle Organic Three Grain Baby Porridge is made from three popular gluten free organic/biodynamic grains – rice, corn and millet – and is suitable for all babies including those with a gluten intolerance and those who wish to avoid feeding their babies with foods containing gluten before the age of 6 months.
When and How to Use?
The 3 grain is an ideal porridge during the second and third stages of weaning your baby.
As with all Holle baby porridges you can prepare the Organic Three Grain Porridge for your baby’s breakfast with breast milk, baby milk formula or even water.
By adding freshly prepared fruit puree (quickly and simply prepared using the Ulula glass grater) or adding some teaspoons of one of the Holle fruit jars your baby will enjoy a delicious and nutritious afternoon snack.
Let us know how your baby likes the new gluten free recipe for the Holle Three Grain Baby Porridge, whether he or she has a gluten intolerance or not.